Menu
Great menu options from all of our Chefs!
Choose your meal & order direct with the chef!
Chicken Curry
Chicken Soup or Sir Fry or Curry, all served with rice, island kaikai & salad.
CINDY
Combination Platter
Beef, chicken, prawns, fish, salad, island kaikai, rice & fruit skewer.
CINDY
Fish Choice Fry / Boil
Panfried fish served with island kaikai, steamed vegetables and coconut curry sauce.
CINDY
FOD
(Fish of the Day)
A choice of pan fried, grilled, or boiled – all served with vegetables, salad, rice and a choice of Asian broth or curry sauce.
YANNICK
Local Beef Burger
Beef pattie, eggs fried, egg plant, choko, tomato, beef jus & coconut milk.
CINDY
Stir Beef or Chicken
Served with rice mix, Asian vegetables, homemade sauce, salad & lemon dressing.
ROSLYN
Steak
Organic tender veal steak grilled to your choice & served with soy mushroom sauce or cream peppercorn sauce.
YANNICK
Catering available!
Do you have a special occasion coming up & want to celebrate a feast?
Many of our Chefs can do a special order & pricing for catering for your event including the costing of shopping & transport where needed.
View the profile page of each chef for further information on catering options!
